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December 14, 2022
December 14, 2022
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Getting more on the FOOD IMPROV’IDERS project

FOODIMPROV’IDERS PROVIDE PRODUCERS WITH FIT-FOR-PURPOSE KNOWLEDGE TO DEVELOP NEW SUSTAINABLE FOOD CHAIN MODELS https://foodimproviders.eu/ Project overview Traditional models of agriculture are facing ruthless competition from industrial […]
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March 26, 2022
March 26, 2022
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Rome, 25th March 2022 SPES Committee

Today the SPES GEIE members met online to discuss and approve the annual Balance sheet and Profit and Loss account for 2021 year. Contact us at […]
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December 14, 2022
December 14, 2022
Categories

Getting more on the FOOD IMPROV’IDERS project

FOODIMPROV’IDERS PROVIDE PRODUCERS WITH FIT-FOR-PURPOSE KNOWLEDGE TO DEVELOP NEW SUSTAINABLE FOOD CHAIN MODELS https://foodimproviders.eu/ Project overview Traditional models of agriculture are facing ruthless competition from industrial […]
Do you like it?
Read more
March 26, 2022
March 26, 2022
Categories
Rome, 25th March 2022 SPES Committee
Today the SPES GEIE members met online to discuss and approve the annual Balance sheet and Profit and Loss account for 2021 year. Contact us at […]
Do you like it?
Read more